Grant Expands SNAP Recipients' Access to Fresh Foods
Today the United States Department of Agriculture (USDA), through its Food Insecurity Nutrition Incentive (FINI) grant program, awarded AARP Foundation a grant of $3.3 million, with an additional $1 million coming from UnitedHealthcare, to implement a multi-year $6.6 million incentive program in Tennessee and Mississippi to increase the purchase and consumption of fresh fruits and vegetables by Supplemental Nutrition Assistance Program (SNAP) recipients.