Why vegan seafood products are having a moment

Seafood is a staple of diets in this country and around the world, but getting it is problematic. Overfishing is a serious issue in our oceans and fish farms bring a host of health and environmental hazards. Now, some innovative food companies are finding success with a creative substitute for seafood: fish filets and other products made entirely from plants. Michelle Miller reports.

Categories: National, US & World News

Leave a Reply

Your email address will not be published. Required fields are marked *